Looking to end your meal on a high note? Then you’ve come to the right place! Check out this curation of some of the best ice cream stops in New Orleans. Read on to learn more about the different flavors and exciting menus found at each of these shops and get ready to get your sugar fix!
Angelo Brocato Ice Cream has been owned and operated by the Brocato family for over 100 years. When founder Angelo was only 13 years old, he began his descent into the dessert world learning how to make ice cream and other sweet Italian delicacies. Today, this tradition is upheld in every scoop of gelato or Italian fruit ice.
So, visit Angelo Brocoto today and try an amaretto or pistachio almond gelato. And don’t forget to follow them on Facebook to see all their new dessert creations.
Ice Cream 504 is another shop deeply rooted in family tradition with owner Michael Southall tracing his love of ice cream back to his Aunt Ruby. She taught him how to churn ice cream by hand and now 504 continues to make small batches from scratch with an old-fashioned churn. Stop by today to taste the difference handmade ice cream with fresh flavors and no preservatives makes!
Also, be sure to follow Ice Cream 504 on Facebook to learn more about their unique flavors like Sweet Potato Pie and Fig.
Snowballs are well known around New Orleans as a unique and exciting dessert option. This mound of fluffy, shaved ice is topped with an array of syrups and mixed with candies and other flavors to really make your taste buds sing. Since 1983, Nola Sno Snowballs has been specializing in making this brand of ice cream. Visit them for an after dinner treat or spice up your next event with Pink Lemonade Rosé Vodka or Coconut Rum Snoshots!
Follow them on Facebook to learn more about their menu and the different catering services they provide.
Don’t wait a second longer to satisfy your sweet tooth! Check out all three of these ice cream destinations for unique flavor combos and tastes that are truly out of this world.